Make your St. Patrick’s Day party the place to be this year! Join Chef Aarika as she leads you through a menu designed to celebrate St. Paddy’s day in style! This class is designed to be a hands on experience with your lunch ready at the end of class.  

Menu:

• Corned Beef Chive Potato Croquettes Served with Roasted Garlic and Apple Cider Vinegar Glaze

• Lamb Meatballs with Jameson BBQ Sauce

• Whiskey Potato Leek Soup with Irish Cheddar Crostinis

All online class registrants will receive an email containing directions on linking to the class through Zoom. All registrants will also receive an email with a shopping list and menu packet ahead of time if you would like to cook along. Please note that once you receive the shopping list and menu packet, your enrollment in the class is non-refundable.  All attendees will receive a copy of the class after the class is over if you would like to cook along at another time.