YC: A Tour of Italy 2 Day Workshop
Sale Price:
$116.00
Original Price:
$145.00
Learn your way around the Italian kitchen in this two day workshop hosted by Chef Dan. Learn the secrets behind great sauces and handmade pasta. This class will cover a variety of techniques including knife skills, emulsification, sauce making, and roasting. This class will give you the skills to build a beautiful Italian dinner at home.
Menu:
Day 1:
Sun Dried Tomato Bruschetta
Italian Wedding Soup
Handmade Fettucine with a Duo of Sauces - Alfredo & Mushroom Marsala
Chicken Parmigiana
Strawberry Semi-Freddo
Day 2:
Shrimp, Basil & Tomato Bruschetta
Minestrone Al Pesto
Classic Caesar
Potato Gnocchi with Roast Pepper Sauce
Beef Braciole
Chocolate Almond Filled Cookies