Mediterranean cuisine is the hottest culinary trend of 2019! Experience small bites with huge flavor as you cook your way through the bold freshness of the Mediterranean! Chef Andy brings you a menu filled with tastes from a rustic kitchen in Italy to the coastline of Greece. Featuring fresh produce and a wide array of herbs and seasonings, this menu is as healthy as it is delicious! Chef Andy will teach you how to select wines to pair with this delicious spread. Please note this class is priced per couple.

Menu:

• Pesto and Cheese Puff Pastry Pinwheels

• Shrimp & Eggplant Involtini

• Crispy Wontons with Cheesy Artichokes and Olives

• Spicy Lamb Filo Purses with Mint, Cilantro Raisin Pesto

• Caponata with Grilled Flatbread

• Spanish Empanadas