Fresh, natural and genuine! Take a culinary trip to the achingly beautiful region of central Italy with our resident traveling chef, Chef Andy! Known for its rich, hearty, filling flavors, Tuscan cuisine transforms simple ingredients into memorable meals. Dinner will be served with Tuscan wines. Please note this class is priced for two people. 

Menu: 

• Tuscan Bruschetta

• Panzanella Salad - Cucumber, Tomato, Basil, Anchovy, Croutons and Bibb Lettuce with a Red Wine Vinaigrette

• Bistecca alla Fiorentina - Grilled Porterhouse with Olives and Lemons

• Fagiolini alla Fiorentina - Green Beans with Shaved Fennel and Tomato

• Garlic Roasted Fingerling Potatoes

• Chocolate Budino