Blur the lines between sweet and savory! Join Chef Aarika as she shows you how to balance out sugar, spice, fruit and rich flavors! This class is designed to be a hands on experience with your lunch ready at the end of class.  

Menu:

• Filet Mignon with a Blue Cheese Crust and Spicy Blueberry Reduction

• Honey Lemon Roasted Butternut Squash with Feta and Almonds

• Candied Bacon Cheesecake

All online class registrants will receive an email containing directions on linking to the class through Zoom. All registrants will also receive an email with a shopping list and menu packet ahead of time if you would like to cook along. Please note that once you receive the shopping list and menu packet, your enrollment in the class is non-refundable.  All attendees will receive a copy of the class after the class is over if you would like to cook along at another time.