It’s hot outside, but the kitchen is even hotter! Join Chef Devin for an evening of hot and spicy dishes! Learn the different flavor combinations to obtain that ideal balance of heat in your dishes.  Enjoy spicy dishes from around the globe and cool down with delicious drinks! Are you ready for this spice challenge?  

Menu:

• Nashville Chicken

• Curried Ground Shrimp and Noodles

• Pasta Fra’ Diavolo

• Roasted Sweet Potatoes with Hot Honey

• Salmon with Habanero Lime Butter

• Santa Fe Snake Bite Chili with Jalapeno Cornbread

• Black Pearl Cupcakes