Fusion cooking may be a 90s culinary buzzword, but the mashups of different culinary cuisines is still as popular as ever. Enjoy a fusion date night in the kitchen!  Chef Aarika is on hand with an elegant menu highlighting the flavors of East and West! This class will show you how to combine iconic ideas into new and exciting dishes showcasing all five basic tastes.       

Menu: 

• Beef Bulgogi Tostadas with Kimchi and Wasabi Guacamole

• Al Pastor Sushi Rolls with Chipotle Mayo and Tobiko Roe

• Pineapple Poblano Shrimp Fried Rice with Pepitas

• Tequila Mushroom Broth Ramen with Soft Boiled Egg

• Mexican Churros with Ginger Honey Glaze

• Sake Grapefruit Margaritas