FOUR LAYER OMELETTE TERRINE WITH TOMATO EGGPLANT SAUCE Start your day off right with this fantastic breakfast! You won’t need a lunch! Read More Spoonfuls BlogLaura AgelopoulosMay 23, 2013
GRILLED LAMB STEAKS, WHITE BEAN CASSEROLE AND SALSA VERDE Spoonfuls BlogLaura AgelopoulosMarch 5, 2013
HERB-CRUSTED SEA SCALLOPS WITH CHIVE MAYONNAISE Recipes and TechniquesLaura AgelopoulosJanuary 15, 2013
CHIFFONADE OF BRUSSELS SPROUTS WITH BACON AND HAZELNUTS Recipes and TechniquesLaura AgelopoulosDecember 20, 2012