There is truly no better way to know a place than through its food! Continuing in her “Simply USA Road-Trip”, take a pit stop in America’s heartland! Chock full of comfort food, Chef Aarika presents classic Great Lakes favorites! You’re sure to leave full and satisfied!

Menu: 

• Wisconsin Cheese Curds with Jalapeno Ranch

• Michigan Pasties filled with Ground Beef, Rutabagas, Carrots and Peas Served with Peppered Gravy

• Chicago Italian Beefs with Homemade Giardinara and au Jus

All online class registrants will receive an email containing directions on linking to the class through Zoom. All registrants will also receive an email with a shopping list and menu packet ahead of time if you would like to cook along. Please note that once you receive the shopping list and menu packet, your enrollment in the class is non-refundable.